{"title":"Nutsler","description":"\u003ch2\u003eNutsler: Nut schnapps from the Black Forest\u003c\/h2\u003e\n\u003cp\u003eDistilling fruit, berries, and nuts is an old German craft – and Nutsler has dedicated itself entirely to the nut. Since 2019, Nutsler Spirituosen GmbH has been bringing its nut spirits to market, and is now based in Schutterwald in the Ortenau region. They are distilled in a small-batch distillery in the Black Forest: master distiller Bernd Schrempp built the copper still himself during his classical apprenticeship. The recipes were fine-tuned in Berlin with bartenders and restaurateurs through numerous tastings – hence the motto on every label: “Heartcrafted in the Black Forest. Tasted in Berlin.”\u003c\/p\u003e\n\u003ch2\u003eHazelnut, pistachio, cashew, coconut: four nuts, four characters\u003c\/h2\u003e\n\u003cp\u003eAll varieties are spirits with 35% ABV in 500 ml bottles, each with a handwritten bottle number. \u003ca href=\"\/en\/products\/nutsler-haselnuss\"\u003eNutsler Hazelnut\u003c\/a\u003e is the distillery’s classic: the nuts are gently roasted before distillation, resulting in full-bodied nut-nougat aromas in the glass that are not too sweet. \u003ca href=\"\/en\/products\/nutsler-pistazie\"\u003eNutsler Pistachio\u003c\/a\u003e, referred to by Nutsler as “the princess,” features roasted pistachio with light almond and marzipan notes; it is mild and slightly sweet. \u003ca href=\"\/en\/products\/nutsler-cashew\"\u003eNutsler Cashew\u003c\/a\u003e is the most distinctive variety, robust and closer to a classic brandy than a dessert liqueur. \u003ca href=\"\/en\/products\/nutsler-kokos\"\u003eNutsler Coconut\u003c\/a\u003e – labeled as “Coconut Water” – is made from coconut meat and tastes slightly sweet and tropical.\u003c\/p\u003e\n\u003ch2\u003eAs a shot, with beer, or in a cocktail\u003c\/h2\u003e\n\u003cp\u003eNutsler recommends its spirits as shots, for mixing, to accompany beer, or as an after-dinner drink. Hazelnut works well in a long drink with coffee tonic, pistachio pairs perfectly with pistachio ice cream and almond cookies, and cashew is an ideal digestif after a savory meal. Enjoy Nutsler Coconut neat at room temperature or use it in place of white rum in a Piña Colada. Note for allergy sufferers: Hazelnut, pistachio, and cashew are tree nuts.\u003c\/p\u003e\n\u003ch2\u003eOrder Nutsler online\u003c\/h2\u003e\n\u003cp\u003eAt Leni \u0026amp; Hans, your Nutsler order will arrive within 1–3 days. You can find more brandies, spirits, and liqueurs in the \u003ca href=\"\/en\/collections\/kategorie-spirituosen\"\u003eSpirits\u003c\/a\u003e category. Sales only to persons 18 years and older.\u003c\/p\u003e","products":[{"product_id":"nutsler-haselnuss","title":"Nutsler Hazelnut","description":"\u003ch2\u003eNutsler Hazelnut. Hazelnut spirit made from roasted nuts – full-bodied, nutty, 35% ABV.\u003c\/h2\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutsler Hazelnut\u003c\/strong\u003e is a spirit made from local hazelnuts: gently roasted, distilled in a copper pot still in the Black Forest, and bottled at 35% ABV in a 500ml bottle. Not too sweet and not harsh, that is how Nutsler describes its own classic. A nut schnapps for a shot after a meal, with a beer, or for mixing.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eA nut spirit like Nutsler Hazelnut\u003c\/strong\u003e comes from an old craft with a new focus. Distilling fruit, berries, and nuts is an ancient German craft, and it has a long tradition in the Black Forest. Nutsler Spirituosen GmbH has consciously dedicated itself entirely to the nut within this spectrum. The label simply reads \"Spirituose\" (spirit), followed by \"Made from local hazelnuts,\" and the bottle number is entered by hand. Imagine a Sunday afternoon: the coffee has been drunk, the cake plate is empty. Instead of a sharp fruit schnapps, a small glass is placed on the table that smells of roasted hazelnut and nougat. This hazelnut variety is intended exactly for this moment, and it is also the introduction that Nutsler itself recommends for the world of nut spirits.\u003c\/p\u003e\n\n\u003ch3\u003eRoasting brings nougat into the glass\u003c\/h3\u003e\n\n\u003cp\u003eThe Nutsler tastes full-bodied like roasted hazelnut with clear nut-nougat notes, round and harmonious rather than sharp. The reason lies in the preparation: the hazelnuts are gently roasted before distilling. According to the manufacturer, this, combined with the artisanal production, releases significantly more aromas. On their previous website, it was stated that roasting doubles the aromas of the hazelnut.\u003c\/p\u003e\n\n\u003cp\u003eIn the glass, the roasted hazelnut comes to the fore, reminiscent of freshly roasted kernels from the pan. On the palate, this is followed by a soft note of nougat, carried by the 35% ABV. The distillery describes the taste as follows: not too sweet and yet not harsh. The sweetness is therefore subtle and accompanies the nut rather than masking it. In the end, the hazelnut remains, round and harmonious, as the manufacturer writes.\u003c\/p\u003e\n\n\u003cp\u003eAnyone looking for a thick, heavily sweetened nut liqueur for desserts will be less happy with this spirit. It is clear in the bottle and remains a schnapps—one that simply tastes of hazelnut.\u003c\/p\u003e\n\n\u003ch3\u003eAs a shot, with beer, or with Coffee Tonic\u003c\/h3\u003e\n\n\u003cp\u003eYou can drink this nut schnapps as a shot, with a beer, or after a meal. This is what the manufacturer suggests. The appropriate glass is a small schnapps glass or a slim stemmed glass in which the toasted aroma can collect. Nutsler does not specify a serving temperature: try it at room temperature and slightly chilled and decide for yourself.\u003c\/p\u003e\n\n\u003cp\u003eAfter a Sunday roast, it replaces the classic digestive schnapps; with afternoon coffee, it pairs well with nut cake, hazelnut macaroons, or a piece of chocolate. When drunk with a light beer, the nut provides a mild contrast to the hop bitterness. For mixing, Nutsler demonstrated its own idea early on: hazelnut and Coffee Tonic. For this, add a shot of Nutsler over plenty of ice in a long drink glass and top up with Coffee Tonic. The coffee note and the roasted hazelnut complement each other well, and the drink remains light enough for the early evening.\u003c\/p\u003e\n\n\u003cp\u003eThis is a spirit with 35% ABV, sold to those aged 18 and over. Note for allergy sufferers: Nutsler Hazelnut is made from hazelnuts, and hazelnuts are tree nuts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOur tip:\u003c\/strong\u003e Place the bottle on the table after a meal together with an espresso. A sip of coffee, then a small sip of hazelnut – the coffee makes the roasted notes in the schnapps even more pronounced.\u003c\/p\u003e\n\n\u003ch3\u003eHeartcrafted in the Black Forest, Tasted in Berlin\u003c\/h3\u003e\n\n\u003cp\u003eNutsler combines a small-scale distillery in the Black Forest with taste tests in Berlin. The motto is on every label: \"Heartcrafted in the Black Forest. Tasted in Berlin.\" According to Nutsler, the craft of fruit distilling has been passed down from generation to generation in the Black Forest for over three hundred years. Distiller Bernd Schrempp comes from this tradition. He built the copper pot still in which the Nutsler varieties are created himself during his classic apprenticeship.\u003c\/p\u003e\n\n\u003cp\u003eThe second part of the motto belongs to Berlin. There, the team worked with bartenders and restaurateurs to search for contemporary interpretations of German classics and, after many tastings, decided on the recipes. Nutsler describes the result itself as: as a shot or for mixing, with beer or after a meal, straightforward and honest.\u003c\/p\u003e\n\n\u003cp\u003eBehind the brand is Nutsler Spirituosen GmbH, based in Schutterwald in the Ortenau region. Nutsler has been on the market since 2019. Alexander von Lukowitz, one of the minds behind the brand, coined the phrase that with Nutsler, the team is building a bridge of taste between the world of patisserie and the art of distilling. With the hazelnut, this bridge is easy to taste. Nougat, roasted kernels, nut cake: these are aromas from the confectionery, here as a clear spirit. The hazelnut itself, as the distillery emphasizes, has been cultivated for thousands of years.\u003c\/p\u003e\n\n\u003ch3\u003eFor beginners and as a gift for cake lovers\u003c\/h3\u003e\n\n\u003cp\u003eNutsler Hazelnut is the variety with which you can get to know the nut spirits from Nutsler well. The distillery itself calls it their classic and recommends it for a first impression. It suits everyone who finds fruit brandies too sharp but is still looking for something clear with character. And it suits everyone who loves hazelnut in chocolate, pastries, and ice cream. Besides hazelnut, there are three other varieties from the same pot still: Pistachio, Cashew, and Coconut.\u003c\/p\u003e\n\n\u003cp\u003eAs a gift, the bottle with the illustrated squirrel and the handwritten bottle number makes a good impression: for a birthday, for a coffee party, as a thank you for the hosts. If you want to continue tasting afterward, reach for the \u003ca href=\"\/en\/products\/nutsler-pistazie\"\u003ePistachio spirit\u003c\/a\u003e with its marzipan notes or the \u003ca href=\"\/en\/products\/nutsler-kokos\"\u003eCoconut spirit\u003c\/a\u003e for cocktails. You can find the entire selection on our \u003ca href=\"\/en\/collections\/hersteller-nutsler\"\u003eNutsler page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe hazelnut spirit is not suitable for those who expect a creamy, sweet liqueur to pour over ice cream. This is a schnapps with 35% ABV, made for the small glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eRoasted hazelnut, nougat, and 35% ABV from the copper pot still in the Black Forest – the hazelnut spirit for a shot after a meal and coffee on Sunday.\u003c\/em\u003e\u003c\/p\u003e","brand":"Nutsler","offers":[{"title":"500 ml","offer_id":57548009406796,"sku":"024NUT0001","price":35.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1058\/3903\/4700\/files\/nutsler-haselnuss-woo-eigen.png?v=1791186086"},{"product_id":"nutsler-pistazie","title":"Nutsler Pistachio","description":"\u003ch2\u003eNutsler Pistachio. Pistachio spirit made from roasted pistachios – mild, slightly sweet, with a hint of marzipan, 35% vol.\u003c\/h2\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutsler Pistachio\u003c\/strong\u003e is a spirit made from gently roasted pistachios, distilled in a small distillery in the Black Forest, with 35% vol in a 500 ml bottle. Full-bodied pistachio, accompanied by light almond and marzipan notes, mild and smooth in taste – the nut schnapps from the patisserie corner of the Nutsler family.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eA pistachio spirit from Nutsler\u003c\/strong\u003e brings a nut into your glass that you likely know primarily from confectioneries and ice cream parlors. The label reads \"spirit\" and includes the sentence \"Made from delicious pistachios of the sumac family.\" The distillery calls this variety \"the princess\" and writes that it crowns their range of nut spirits. The pistachio is native to the Middle East, eaten as a snack, and is particularly popular in confectionery and gelato. Nutsler Pistachio brings this very world into a clear schnapps.\u003c\/p\u003e\n\n\u003ch3\u003ePistachio forward, marzipan in the background, smooth to the end\u003c\/h3\u003e\n\n\u003cp\u003eThe Nutsler tastes full-bodied of pistachio, accompanied by light almond and marzipan notes, mild and slightly sweet. The pistachios are gently roasted before distillation. According to the producer, this, along with the artisanal production method, releases significantly more aromas and reinforces the typical characteristics of the nut.\u003c\/p\u003e\n\n\u003cp\u003eAs the distillery describes it, this creates an additional flavor reminiscent of a patisserie, with a slight hint of marzipan. On their previous website, they spoke of bold, spicy, and almond-like aromas. In the glass, this results in a round, harmonious spirit with a subtle sweetness. If you are expecting a thick, green pistachio cream liqueur, you are in the wrong place: this schnapps is clear and stays true to the nut.\u003c\/p\u003e\n\n\u003ch3\u003eNeat after a meal, with espresso, or alongside pistachio ice cream\u003c\/h3\u003e\n\n\u003cp\u003eDrink this nut schnapps as a shot, after a meal, or with a beer; this is Nutsler's recommendation for all their varieties. A small schnapps glass is enough to let the pistachio reach your nose. The distillery does not specify a drinking temperature, so try it at room temperature and slightly chilled.\u003c\/p\u003e\n\n\u003cp\u003eBecause the pistachio is so closely linked to the world of patisserie, this schnapps pairs well with dessert: next to pistachio ice cream, almond cookies, cantuccini, or a piece of marzipan cake. It also goes well with an after-dinner espresso, where the roasted notes of coffee and nut meet in the middle. At a Sunday coffee party, it is the mild alternative to a classic fruit schnapps. This is a spirit with 35% vol, intended for those aged 18 and over. Note for allergy sufferers: Nutsler Pistachio is made from pistachios, and pistachios are tree nuts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOur tip:\u003c\/strong\u003e Serve a scoop of pistachio ice cream after a meal and place a small glass of Nutsler next to it. Tasted alternately, the ice cream and the schnapps show the pistachio from two different sides.\u003c\/p\u003e\n\n\u003ch3\u003eDistilled in the Black Forest, blended in Berlin\u003c\/h3\u003e\n\n\u003cp\u003eNutsler Pistachio is crafted in a copper still that distiller Bernd Schrempp built himself during his apprenticeship in the Black Forest. According to Nutsler, the craft of fruit distilling has been passed down there for over three hundred years. The team developed the recipes in Berlin through numerous tastings with bartenders and restaurateurs. Hence the motto on the label: \"Heartcrafted in the Black Forest. Tasted in Berlin.\"\u003c\/p\u003e\n\n\u003cp\u003eNutsler is produced by Nutsler Spirituosen GmbH from Schutterwald in the Ortenau region, on the market since 2019. Alexander von Lukowitz, one of the people behind Nutsler, speaks of a flavor bridge between the world of patisserie and the art of distilling. With the pistachio and its marzipan note, this concept becomes particularly tangible. Each bottle also carries a hand-written bottle number.\u003c\/p\u003e\n\n\u003ch3\u003eFor pistachio fans and anyone who likes it mild\u003c\/h3\u003e\n\n\u003cp\u003eThis pistachio spirit is perfect for anyone who loves pistachio in ice cream, pastries, and chocolates. It is also the right choice for those looking for a mild, slightly sweet schnapps. As a gift for those with a sweet tooth, the bottle with the illustrated squirrel is a lovely choice. If you want to compare the varieties, place it next to the \u003ca href=\"\/en\/products\/nutsler-haselnuss\"\u003ehazelnut spirit\u003c\/a\u003e, the distillery's classic. You can find all bottles on our \u003ca href=\"\/en\/collections\/hersteller-nutsler\"\u003eNutsler page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe pistachio is not suitable for those looking for a distinctive, robust schnapps. For that, the \u003ca href=\"\/en\/products\/nutsler-cashew\"\u003ecashew spirit\u003c\/a\u003e is the better choice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eRoasted pistachio with a light marzipan note, 35% vol from the Black Forest – the pistachio spirit for dessert and the small glass afterwards.\u003c\/em\u003e\u003c\/p\u003e","brand":"Nutsler","offers":[{"title":"500 ml","offer_id":57548009439564,"sku":"024NUT0002","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1058\/3903\/4700\/files\/nutsler-pistazie-woo-eigen.png?v=1791186092"},{"product_id":"nutsler-cashew","title":"Nutsler Cashew","description":"\u003ch2\u003eNutsler Cashew. Cashew spirit with a distinctive, nutty note – the most robust variety in the Nutsler family, 35% vol.\u003c\/h2\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutsler Cashew\u003c\/strong\u003e is a spirit made from cashews, distilled in a small distillery in the Black Forest, with 35% vol in a 500 ml bottle. Less patisserie, more distilling craft: within the Nutsler family, the Cashew carries the most distinctive note and is reminiscent of classic spirits.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eA cashew spirit by Nutsler\u003c\/strong\u003e is the variety for everyone who thinks of a proper schnapps when they hear \"nut schnapps.\" The label reads \"spirit\" and includes the phrase \"Made from fine cashew nuts from the cashew tree.\" The cashew nut reached Europe with the seafarers. Its mild, creamy, buttery taste was the basis for Nutsler; the variety was therefore called \"The Creamy One\" on an earlier website. While hazelnut, pistachio, and coconut are at home in the patisserie, the cashew is rarely used there according to the distillery. That is exactly what gives Nutsler Cashew its unique character.\u003c\/p\u003e\n\n\u003ch3\u003eNutty in taste, finely structured in the finish\u003c\/h3\u003e\n\n\u003cp\u003eThe Nutsler tastes like cashew with a nutty note and is more reminiscent of classic spirits than pastries. The distillery describes the variety as the most distinctive of the family, characterized by traditional distillation craft. The taste of the nut itself is unobtrusive, the cashew brings a creamy base. Layered over this is the nutty side that defines the schnapps and distinguishes it clearly from the other Nutsler varieties.\u003c\/p\u003e\n\n\u003cp\u003eThe distillation process creates a nuanced schnapps with a finely structured, alcoholic finish. The cheerful sweetness that hazelnut or coconut bring is stepped back here. Those looking for a sweet nut liqueur for dessert will be less happy with this variety.\u003c\/p\u003e\n\n\u003ch3\u003eAs a shot, with a beer, or after a hearty meal\u003c\/h3\u003e\n\n\u003cp\u003eYou drink it neat. That is how Nutsler recommends its varieties: as a shot, with a beer, or after a meal. A small schnapps glass is sufficient. The distillery does not specify a serving temperature; try it at room temperature and slightly chilled.\u003c\/p\u003e\n\n\u003cp\u003eBecause it tastes less like dessert, it pairs well with savory dishes. Think of a Sunday roast, a snack platter with strong cheese, or a dark beer in the evening. This is a spirit with 35% vol; sale is permitted from the age of 18. Note for allergy sufferers: Nutsler Cashew is made from cashew nuts, and cashew nuts are considered tree nuts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOur tip:\u003c\/strong\u003e Place the Cashew among fruit brandies at your next spirits tasting evening. In a direct comparison, you will notice how close it is to classic distillation craft and yet how differently the nut tastes.\u003c\/p\u003e\n\n\u003ch3\u003eFrom the custom-built copper still in the Black Forest\u003c\/h3\u003e\n\n\u003cp\u003eNutsler Cashew is created in the copper still that distiller Bernd Schrempp built himself during his classic apprenticeship in the Black Forest. According to Nutsler, the craft of fruit distilling has been passed down from generation to generation there for over three hundred years. The recipes were developed in Berlin, together with bartenders and restaurateurs and through many tastings. Hence the motto on every label: \"Heartcrafted in the Black Forest. Tasted in Berlin.\"\u003c\/p\u003e\n\n\u003cp\u003eThe brand belongs to Nutsler Spirituosen GmbH from Schutterwald in the Ortenau region, on the market since 2019. The team has consciously specialized entirely on the nut in all its forms and wants to adapt traditional tastes to modern times. The Cashew shows the traditional side of this goal. It is the variety where the art of distilling is most clearly tasted, while the nut still remains recognizable.\u003c\/p\u003e\n\n\u003ch3\u003eFor spirit lovers who find other nut schnapps too sweet\u003c\/h3\u003e\n\n\u003cp\u003eThe cashew spirit is suitable for everyone who likes classic spirits and is curious about nuts. It especially appeals to those who are less fond of the sweetness of other nuts. As a gift for schnapps connoisseurs, it is an unusual choice. Those who prefer to discover the softer side should reach for the \u003ca href=\"\/en\/products\/nutsler-haselnuss\"\u003eHazelnut spirit\u003c\/a\u003e with its nougat notes. You can find all varieties on our \u003ca href=\"\/en\/collections\/hersteller-nutsler\"\u003eNutsler page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe Cashew is not suitable for those who expect marzipan or nougat in their glass. The Hazelnut and the \u003ca href=\"\/en\/products\/nutsler-pistazie\"\u003ePistachio spirit\u003c\/a\u003e with their light marzipan note are intended for that. Place the varieties side-by-side, and you will quickly notice how differently a nut can taste in a glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCashew with a nutty note and 35% vol from the copper still in the Black Forest – the cashew spirit for all those who prefer their nut schnapps served the classic way.\u003c\/em\u003e\u003c\/p\u003e","brand":"Nutsler","offers":[{"title":"500 ml","offer_id":57548009472332,"sku":"024NUT0003","price":36.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1058\/3903\/4700\/files\/nutsler-cashew-woo-eigen.png?v=1791186098"},{"product_id":"nutsler-kokos","title":"Nutsler Coconut","description":"\u003ch2\u003eNutsler Coconut. Coconut spirit made from coconut flesh – clear, slightly sweet, exotic, 35% ABV.\u003c\/h2\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutsler Coconut\u003c\/strong\u003e is a clear spirit made from the flesh of the coconut, distilled in a small-batch distillery in the Black Forest, with 35% ABV in a 500 ml bottle. The label refers to it as \"coconut water.\" Lightly sweet, tropical coconut aromas, fresh and without artificial aftertaste, neat or as a base for Colada cocktails.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eA coconut spirit from Nutsler\u003c\/strong\u003e is something different from the sweet coconut liqueur you might know from a beach bar. The label says \"spirit\" and features the phrase \"Made from the finest coconut flesh.\" The name \"Coconut Water\" might lead you astray: it refers to the schnapps, not the water from the nut. The distillery itself has pointed out that the taste of coconut water differs significantly from that of the flesh. Their goal was to capture the exotic flesh of the coconut as a flavor.\u003c\/p\u003e\n\n\u003ch3\u003eTropical and fresh, with a balanced, light sweetness\u003c\/h3\u003e\n\n\u003cp\u003eNutsler Coconut tastes exotic and fresh like natural coconut, with a light sweetness and a smooth mouthfeel. Nutsler describes the sweetness as balanced and brought into a harmonious equilibrium. Clear in the glass, creamy on the palate – that sums up the impression. The coconut note is at the forefront, supported by the soft sweetness.\u003c\/p\u003e\n\n\u003cp\u003eIn terms of recipes, Nutsler consciously draws inspiration from the art of baking. The distillery combines the associations with the coconut into a unique composition. Nutsler Coconut is not a thick liqueur with an intense sugary taste: the sweetness remains light, and the alcohol carries it at 35% ABV.\u003c\/p\u003e\n\n\u003ch3\u003eNeat at room temperature or in a Colada cocktail instead of white rum\u003c\/h3\u003e\n\n\u003cp\u003eThe distillery recommends drinking this coconut spirit neat at room temperature in a small glass. As Nutsler suggests for all their varieties, it also works well as a shot after a meal or with a beer.\u003c\/p\u003e\n\n\u003cp\u003eIn cocktails, it is a great base for anything containing coconut. In a classic Piña Colada or a Blue Hawaii, it replaces white rum. In long drinks with coconut cream, you can use it instead of a clear distillate like vodka. Furthermore, Nutsler suggests a Swimming Pool with this clear coconut water. It is a spirit with 35% ABV; sale is permitted to those 18 and older.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOur tip:\u003c\/strong\u003e Mix a Piña Colada for your guests using Nutsler Coconut instead of rum and serve a small glass of the pure schnapps alongside it. That way, everyone can taste where the coconut note in the cocktail comes from.\u003c\/p\u003e\n\n\u003ch3\u003eDistilled in the Black Forest, blended in Berlin\u003c\/h3\u003e\n\n\u003cp\u003eThe coconut spirit is created in a copper pot still, which distiller Bernd Schrempp built himself during his classic apprenticeship in the Black Forest. According to Nutsler, the craft of fruit distilling has been passed down there for over three hundred years. The team in Berlin developed the recipes through numerous tastings with bartenders and restaurateurs. The motto is on every label: \"Heartcrafted in the Black Forest. Tasted in Berlin.\"\u003c\/p\u003e\n\n\u003cp\u003eBehind this is Nutsler Spirituosen GmbH from Schutterwald in the Ortenau region, on the market since 2019. The distillery specializes entirely in nuts and aims to adapt traditional tastes to modern times and discover new ones. The coconut represents the exotic side of the range; Nutsler itself calls the variety \"the exotic one.\"\u003c\/p\u003e\n\n\u003ch3\u003eFor cocktail fans and anyone who loves coconut\u003c\/h3\u003e\n\n\u003cp\u003eThe coconut spirit is perfect for anyone who loves coconut in pastries, chocolates, and cocktails. Those looking for an alternative to white rum for their home bar will also find what they are looking for here. The bottle is a great choice for a summer evening on the balcony or as a gift for a garden party. If you want to get to know the nut side of the distillery, try the \u003ca href=\"\/en\/products\/nutsler-haselnuss\"\u003eHazelnut spirit\u003c\/a\u003e with its nougat notes. You can find all varieties on our \u003ca href=\"\/en\/collections\/hersteller-nutsler\"\u003eNutsler page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThis coconut spirit is not suitable for those expecting a heavy, creamy coconut liqueur to spoon over ice cream. It is clear, slightly sweet, and a schnapps with 35% ABV. It is also less suitable for those who prefer their nut schnapps to be primarily herbal and earthy; for that, there is the \u003ca href=\"\/en\/products\/nutsler-cashew\"\u003eCashew spirit\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCoconut from the flesh, clearly distilled in the Black Forest, 35% ABV – the coconut spirit for a small glass and a Colada in the evening.\u003c\/em\u003e\u003c\/p\u003e","brand":"Nutsler","offers":[{"title":"500 ml","offer_id":57548009505100,"sku":"024NUT0004","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1058\/3903\/4700\/files\/nutsler-kokos-woo-eigen.png?v=1791186105"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1058\/3903\/4700\/collections\/collection-hersteller-nutsler.jpg?v=1790832876","url":"https:\/\/leniundhans.at\/en\/collections\/nutsler.oembed","provider":"Leni \u0026 Hans","version":"1.0","type":"link"}