A variation of a classic spritz with rosé vermouth and dry sparkling wine from the winemaker
- Servings: 1
- Prep time: 5 min.
- Cook time: 5 min.
Ingredients
- 20 ml Rosé Vermouth apros Vermouth
- 100 ml dry sparkling wine
- 1 splash of sparkling water
- 1 slice of pink grapefruit
- Ice cubes
Preparation
- Add apros Rosé Vermouth, sparkling wine, a splash of sparkling water, and a few ice cubes to a wine glass
- Stir gently once
- Garnish with a slice of pink grapefruit
- Enjoy!
