Turmeric is great for cakes, too. The spice harmonizes perfectly with the fruity flavor of clementines. Fresh strawberries make the taste experience complete.
- Servings: 1
- Preparation time: 20 min.
- Cooking time: 40 min.
Ingredients
- 150 g flour
- 125 g butter
- 125 ml clementine juice
- 80 g sugar
- 2 eggs
- 1 teaspoon baking powder
- 1 teaspoon turmeric Tastyone
- Fresh strawberries
Preparation
- Beat the butter and sugar until creamy and add the eggs
- Mix the flour, baking powder, and turmeric and add to the sugar mixture one spoonful at a time
- Slowly add the clementine juice last and stir the batter well
- Pour the mixture into a greased loaf pan and bake at 180 degrees Celsius (convection/fan) for 40 to 45 minutes
- Serve with fresh strawberries and whipped cream as desired
- Enjoy!
