Ginger and Kakuzo Tea Infused Vodka provide a powerful taste experience.
- Servings: 2
- Preparation time: 10 min.
- Cooking time: 5 min.
Ingredients
Kakuzo Vodka Ginger Recipe
- 8 cl Tea Infused Vodka Kakuzo
- 250 ml Water
- 1 tablespoon Honey
- 60 g Fresh ginger
- 1/2 Organic lemon
- Garnish as desired with clove, cinnamon stick and orange slice
Preparation
- Peel ginger and slice into small pieces
- Carefully heat sugar over low temperature until caramelized
- Bring to a boil with water and ginger, then add Tea Infused Vodka and let simmer for a few minutes
- Strain using a sieve and garnish as desired with cloves, cinnamon stick and orange slice
- Enjoy!
